Effect of storage environment and period on viability of breadnut (Artocarpus camansi Blanco) seeds in rainforest agroecology, Nigeria

Journal Title: Journal of Agricultural and Crop Research - Year 2018, Vol 6, Issue 1

Abstract

There is need to encourage domestication and utilization of important indigenous tree species in Nigeria by educating the populace about the crops and making their seedlings available for potential growers. Access to seeds and seedlings are associated with seed storage problems which affect the use of many potentially high value indigenous species such as breadnut. However, there is no adequate information on seed handling, storage and seedling production of breadnut in rainforest zone of Nigeria. A study was therefore carried out to investigate the effect of methods and period of storage on viability of breadnut seeds at Ibadan, Nigeria. Some breadnut seeds were stored using refrigerator (4°C) and open shelf in two different seasons while some were planted immediately after extraction from the fruit (fresh). The seeds in storage were tested fortnightly in 2014 and weekly in 2015 from each batch for viability by sowing in the nursery. Total loss of viability was recorded for breadnut seeds stored for any period using each of the two methods while 67 to 72% germinability was recorded for seeds sown immediately after removal from the fruits (control) over the two seasons. This indicates that breadnut seeds cannot be stored for up to a week using any of the methods investigated in this study, hence, the need for further investigation to develop a protocol for handling and storage of breadnut seeds.

Authors and Affiliations

Olasanmi Bunmi

Keywords

Related Articles

Adoption of innovative cowpea production practices in a rural area of Katsina State, Nigeria

Adoption of agricultural technology is vital in improving crops output in developing countries. This article explores the extent of adoption of innovative cowpea production practices, developed by International Institute...

Level of awareness for adoption of improved shea nut processing technologies in Niger State, Nigeria

This research assessed the level of awareness for adoption of improved Shea nut processing technologies in Niger State, Nigeria. Specifically, the study described the socio-economic characteristics of the shea nut proces...

Regulation effects of water and nitrogen on potato dry matter and nitrogen accumulation and partitioning

In order to maximize potato tuber yield and nitrogen uptake, it is important to optimize the management practices related to dry matter (DM) and nitrogen (N) accumulation and partitioning. To evaluate the effects of wate...

Field evaluation of cassava (Manihot esculenta Crantz) genotypes for growth characters, yield and yield components in Uyo, Southeastern Nigeria

An experiment was conducted at the University of Uyo Teaching and Research Farm, Use Offot, Uyo, Southeastern Nigeria in 2013 and 2014 cropping seasons. The aim was to evaluate twelve cassava genotypes for growth charact...

Nitrogen uptake kinetics and accumulation of soluble nitrogen fractions and soluble sugars in Jatropha curcas L.

Jatropha curcas L. presents high potential for biofuel production. Studies of its nutritional requirements are therefore highly relevant to agriculture.The aim of the present study was to investigate the Nitrogen (N) upt...

Download PDF file
  • EP ID EP475702
  • DOI 10.33495/jacr_v6i1.18.102
  • Views 292
  • Downloads 0

How To Cite

Olasanmi Bunmi (2018). Effect of storage environment and period on viability of breadnut (Artocarpus camansi Blanco) seeds in rainforest agroecology, Nigeria. Journal of Agricultural and Crop Research, 6(1), 1-6. https://europub.co.uk/articles/-A-475702