Exploring Customer Perceptions and Experiences: A Qualitative Study of Crispy King Fast-Food

Abstract

This qualitative research study aims to delve into the perceptions and experiences of customers at Crispy King Fast-food, a prominent chain in the fast-food industry. By employing in-depth interviews and focus group discussions, the study seeks to understand the factors influencing customers’ preferences for Crispy King and the aspects that contribute to their overall satisfaction with the brand. The research will explore various dimensions, including the taste and quality of food offerings, the effectiveness of service, the ambiance of the outlets, and the brand’s positioning in the market. By analyzing these qualitative data, the study aims to identify key strengths and weaknesses of Crispy King from the perspective of its valued customers. Through this research, the study intends to provide valuable insights to Crispy King’s management and marketing teams, helping them enhance their understanding of customer needs and expectations. The findings of this study may serve as a basis for strategic decision-making, fostering improvements in customer satisfaction and loyalty.

Authors and Affiliations

Jeson S. Pelesco Ma. Antonette G. Delfin Mary Grace P. Cepe

Keywords

Related Articles

Identifying the Subanens among the Lumads: A Case Study on Subaben Culture in the Philippines

The Indigenous Peoples Rights Act of 1997 codified the use of Indigenous Peoples as reference to the ethnic minorities of the Philippines. Government officials and volunteers from the non-governmental organizations [NGOs...

Evaluation of The Hygiene Procedures and Commitment to Food Safety of Calapan City Street Food Vendors

This study assessed the relationship between the hygiene practices and procedures of street food vendors and the level of food safety in Calapan City. The research addresses the need for a practical intervention to impro...

Extent of Awareness to Current Trends and Practices and Commitment in the Teaching Profession: The Case of Antique Public School Teachers

The teaching profession remains challenging due to growing demands and the world’s changing needs. However, the role of teachers has remained inspiring, requiring more service than employment for the sake of the youth an...

Of Succession Stories and Scenarios: The Challenges and Options Facing First-Generation Family-Owned Restaurants

First-generation business owners are concerned with sustaining the business, not how they got started or built their brand. First-generation business owners are considering passing the torch to second- generation to sust...

An Analysis of Demographic Factors that determine Employee Engagement in the Workplace: A Case Study of the RMG Industry of Bangladesh

As a labor-intensive and man-machine integrated manufacturing industry, the level of employee engagement in the industry is a big concern that has created a long-term adverse effect on both employers and employees to a l...

Download PDF file
  • EP ID EP721887
  • DOI https://doi.org/10.54536/ajmri.v2i4.1858
  • Views 66
  • Downloads 0

How To Cite

Jeson S. Pelesco Ma. Antonette G. Delfin Mary Grace P. Cepe (2023). Exploring Customer Perceptions and Experiences: A Qualitative Study of Crispy King Fast-Food. American Journal of Multidisciplinary Research and Innovation (AJMRI), 2(4), -. https://europub.co.uk/articles/-A-721887