IMPORTANCE OF FOOD QUALITY IN HUMAN LIFE

Journal Title: Молодий вчений - Year 2018, Vol 6, Issue 58

Abstract

Theoretical questions of quality and composition of food products are included in the daily diet of a person. The problem of soil contamination is analyzed, and, as a consequence, the fruits growing in this soil. The problem of modern life is shown where there is a fast food – the so-called «fast food». The problem of compiling his diet was studied and the reasons why the average life expectancy of a modern man compared to the last few centuries are analyzed.

Authors and Affiliations

L. N. Ostapchuk

Keywords

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  • EP ID EP492236
  • DOI -
  • Views 63
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How To Cite

L. N. Ostapchuk (2018). IMPORTANCE OF FOOD QUALITY IN HUMAN LIFE. Молодий вчений, 6(58), -. https://europub.co.uk/articles/-A-492236