Improving the mechanism of innovative development of agricultural producers in Ukraine.

Abstract

The article is devoted to the evaluation of the current state of functioning of livestock enterprises in Ukraine and to the substantiation of strategic directions of renovation development. It was identified that the instability of the socio-economic situation in Ukraine, the low level of concentration of the capital in the agrarian sector, the disparity in prices between agricultural products and the products of industry and its consequences have led to chronic problems in the field of livestock farming. The necessity of forming a strategy of renovation of production and economic activity of livestock enterprises based on the model of innovation development is substantiated. The necessity of creating new food technologies, which should maximally use plant and animal raw materials on the basis of membrane and extrusion technology, high frequency and vacuum currents, sublimation and other new methods, has been determined. It is noted that the development of innovative technologies is namely a specific way of transition from cost to resource-saving type of reproduction.

Authors and Affiliations

A. I. Livinsky

Keywords

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  • EP ID EP463167
  • DOI 10.32886/instzak.2018.04.13
  • Views 83
  • Downloads 0

How To Cite

A. I. Livinsky (2018). Improving the mechanism of innovative development of agricultural producers in Ukraine.. Наукові записки Інституту законодавства Верховної Ради України, 1(4), 85-94. https://europub.co.uk/articles/-A-463167