MECHANISM OF STATE REGULATION OF THE DEVELOPMENT OF ENTERPRISES OF HOTEL AND RESTAURANT BUSINESS
Journal Title: Регіональна економіка та управління - Year 2018, Vol 3, Issue 21
Abstract
The normative and legal bases of functioning of the regional market of hospitality services has been investigated, the revealed regulatory and legal conflicts have been critically analyzed. The main directions of normative optimization and modernization in the field of hospitality have been outlined.
Authors and Affiliations
Victoria Hohrun, Alexander Zhulkanich
STATISTICAL ANALYSIS FOR POLLUTION OF ATMOSPHERE AIR
The analysis of the main trends of atmospheric emissions in terms of stationary and mobile sources. It was found that the rationalization of Natural Resources statistics include consideration of natural processes and ind...
FEATURES OF LOAN TAX PAYMENT IN BANKING INSTITUTIONS OF UKRAINE
Taxes are the most effective tool for regulating economic processes. State regulation of the economy with using tax incentives should be aimed at ensuring and maintaining economic growth, effective use of resources, stim...
CORPORATE GOVERNANCE IN AGRIBUSINESS COMPANIES IN UKRAINE
The article is devoted to such important issues as the essence, structure and role of corporate governance in the modern economy. The article presents the results of the research on corporate governance in the largest ag...
METHODOLOGICAL APPROACHES TO DETERMINING THE HOTEL INDUSTRY COMPETITIVENESS LEVEL
The article deals with the problem of determining the level of competitiveness of the hotel industry. The possibility of using the cost method for assessing the level of competitiveness of the hotel industry, where the c...
DIRECTION OF MAXIMIZATION OF ENTERPRISE EARNINGS IN MARKETING CONDITIONS OF BUSINESS
The article describes the concept of profit of the enterprise, determines the directions of its maximization, identifies factors influencing the amount of profit, and suggests ways of their activation. Also presented is...