MITIGATION MEASURES FOR WHEAT PRODUCTION UNDER HEAT STRESS CONDITION
Journal Title: International Journal of Agricultural Science and Research (IJASR) - Year 2017, Vol 7, Issue 1
Abstract
Climate change is a reality and agriculture is highly vulnerable. The changing climate could strongly affect the wheat production worldwide. Among various factors affecting wheat productivity high temperature has a significant effect. The terminal heat stress is prevalent in the major wheat growing regions of Indo-Gangetic Plains. The increasing temperature shortens the duration of both vegetative and reproductive phases. The effect of increasing temperature during reproductive phase is more harmful than that of the vegetative phase. Selection of early maturing varieties escapes from heat stress and varieties having terminal heat stress tolerance can cope up with high temperature during the grain filling stage. Timely sowing of wheat crop is beneficial in mitigating heat stress as it gives higher yield than sowing the crop late in the season. Late sown wheat crop makes the ripening stage of the crop coinciding with high temperature stress. Late planting also causes reduction in the duration of tillering period and leads to forced maturity thus reducing the grain yield due to exposure to hot weather during the critical stage of crop growth that is the grain filling period. Planting technique of wheat that includes zero tillage, bed planting, conventional tillage with mulching and surface residue retention increases grain yield as compared to conventional tillage. Also provision of additional irrigation water at critical stages and skipping during the dough and ripening stages increases the yield of wheat under high temperature. Application of certain chemicals can help in mitigating the adverse impact of high temperature stress.
Authors and Affiliations
TWINKLE JENA, RAMESH KUMAR SINGH, MANOJ KUMAR SINGH
Preparation of Ready to Eat Flakes of Sorghum [Sorghum Bicolor (L)]
The Sorghum flakes were prepared by two methods. The first method adopted by a local company, which manufactures cereal based flakes. Whole and de-hulled sorghum ware separately soaked in water for 18 h to improve the mo...
Cost Economics of Drip Irrigated Wheat
Drip irrigation has been successful in improving water use efficiency and yielding excellent quality of produce in most crops. However, the major constraint faced by the farmers is that of the initial capital investment....
Prototype Development For Extraction Crabmeat
In general, all the crab processed in Brazil is produced clandestinely and there are few national companies, legal and with SIF (Federal Inspection Services), producing the species at the present time. The few brands tha...
OPINION LEADERSHIP AMONG FARM WOMEN IN HILL DISTRICTS OF UTTARAKHAND STATE, INDIA
The rural agrarian economy of Uttarakhand rests on the shoulders of the women especially rural women in the hill district of the state. The development of the hill regions of Uttarakhand is dependent on both technology g...
ASSESSMENT OF LAND USE/ COVER CHANGE IN THE PERIOD 2000 – 2015 AND FORECAST TO 2030 IN TRA VINH PROVINCE
Land use/ cover change of Tra Vinh province has been adversely affected by climate change. Therefore, it is extremely necessary to have solutions to tackle this problem immediately and thoroughly. First and foremost, som...