RAPID POLYMERASE CHAIN REACTION METHOD FOR DETECTION OF VIBRIO CHOLERAE IN FOOD AND THEIR CYTOTOXIC EFFECT

Abstract

 In the present study, the rapid detection of Vibrio cholerae in food and cytotoxic activity, food samples were collected. Twelve food samples were analyzed for the incidence of Vibrio cholera. The organism isolated from the enriched media was confirmed by adopting biochemical tests.

Authors and Affiliations

H. Rajalakshmi1 , M. Anu , P. Sangeetha3 , G. Kalpana , K. Priya

Keywords

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  • EP ID EP131994
  • DOI -
  • Views 77
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How To Cite

H. Rajalakshmi1, M. Anu, P. Sangeetha3, G. Kalpana, K. Priya (2014).  RAPID POLYMERASE CHAIN REACTION METHOD FOR DETECTION OF VIBRIO CHOLERAE IN FOOD AND THEIR CYTOTOXIC EFFECT. International Journal of Pharmaceutical Development & Technology, 4(2), 90-94. https://europub.co.uk/articles/-A-131994