ОСОБЛИВОСТІ ТА ПЕРЕДУМОВИ ФОРМУВАННЯ СТАЛОГО АГРОВИРОБНИЦТВА

Abstract

E.A. Boyko. The features and prerequisites for the formation of sustainable agroproduction. The purpose of our study was to study the features and prerequisites for the formation of sustainable agro-production. In accordance with our monographic research, we identified five main stages of the formation of a modern concept of sustainable development - methodological, pre-conceptual, conceptual, programming documentary and paradigmatic. It is proved that contemporary research within the concept of sustainable development should be attributed to the paradigmatic stage. It is determined that sustainable development of agrarian sector is determined by closely interconnected components - economic, social and ecological. At the same time, the notion of sustainable agricultural production is inextricably linked with the growth of food production, the efficient use of economic and intellectual resources, the welfare and development of rural areas, and the sustainable and balanced use of nature. In the author's interpretation, "steel agroproduction" can be understood as the concept of forming a holistic agricultural production system, which includes environmental approaches to agrarian production, which ultimately creates an effective production ecosystem capable of meeting the need for food and creating the necessary social conditions for the development of rural areas . At the moment, a complete transition to steel agroproduction is impossible even theoretically, so in order to restore the soil after using the traditional management system for the application of organic methods, it is necessary for at least several years. In this regard, a gradual transition from traditional agriculture to sustainable is currently being considered. The transition to sustainable agricultural production requires serious structural changes. Simply reducing the intensity of use or even the complete refusal to use artificial products, intensive soil treatment will not give the desired result. Key words: sustainable development, agroproduction, steel agroproduction, concept of sustainable development, preconditions of formation.

Authors and Affiliations

Є. О. Бойко

Keywords

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  • EP ID EP514620
  • DOI 10.31359/2312-3427-2018-2-358
  • Views 97
  • Downloads 0

How To Cite

Є. О. Бойко (2018). ОСОБЛИВОСТІ ТА ПЕРЕДУМОВИ ФОРМУВАННЯ СТАЛОГО АГРОВИРОБНИЦТВА. Вісник Харківського національного аграрного університету ім. В.В. Докучаєва Серія “Економічні науки”, 1(2), 358-369. https://europub.co.uk/articles/-A-514620