Procurement Policy of Hungarian Food Retail Businesses - a Break-Out Opportunity for the Hungarian Wine Makers Through Direct Selling
Journal Title: Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu - Year 2010, Vol 12, Issue 6
Abstract
Authors and Affiliations
Dániel Györe, Levente Barkaszi
THE CONDITION AND PERSPECTIVES OF DEVELOPMENT OF ORGANIC FARMING IN THE LUBUSKIE PROVINCE
The aim of this article is to present the development of organic farming in the lubuskie province, which took on special significance after the Polish accession to the European Union. Organic farming is one of the fastes...
DETERMINANTS OF REGIONAL DIFFERENCES OF FARM EQUIPMENT IN AGRICULTURAL TRACTORS IN POLAND
The aim of the study was to group provinces due to factors having a potential impact on the regional differences of farm equipment in agricultural tractors. The Ward method was used to group the provinces. Four groups of...
STRUCTURE OF AGRICULTURAL LAND AS AN AGRICULTURAL COMPONENT OF BIODIVERSITY
The paper attempts to identify key factors related to the use of agricultural land affecting the preservation of biodiversity in rural areas. Indicators for the share of permanent grassland, fallow land and set aside lan...
Bioethanol Production - Opportunities and Threats for Agriculture in Opolskie Province
Biofuels of renewable origin, like bioethanol, biodiesel, and biomass are the subject of increasing attention around the world. Biofuels may have significant benefits both environmental and social. The EU has declared it...
MOŻLIWOŚCI REDUKCJI EMISJI AMONIAKU Z ZAGOSPODAROWANIA OBORNIKA
Celem badań było wskazanie możliwości ograniczenia emisji amoniaku w wyniku zastosowania niskoemisyjnych praktyk nawożenia obornikiem. Szacunki przeprowadzone dla gospodarstw stosujących wybrane techniki aplikacji oborni...