Removal of lead, mercury and nickel using the yeast Saccharomyces cerevisiae
Journal Title: Revista MVZ Cordoba - Year 2014, Vol 19, Issue 2
Abstract
Objective. In this study the biomass of the yeast Saccharomyces cerevisiae was used to remove lead, mercury and nickel in the form of ions dissolved in water. Materials and methods. Synthetic solutions were prepared containing the three heavy metals, which were put in contact with viable microorganisms at different conditions of pH, temperature, aeration and agitation. Results. Both individual variables and the interaction effects influenced the biosorption process. Throughout the experimental framework it was observed that the biomass of Saccharomyces cerevisiae removed a higher percentage of lead (86.4%) as compared to mercury and nickel (69.7 and 47.8% respectively). When the pH was set at a value of 5 the effect was positive for all three metals. Conclusions. pH was the variable that had a greater influence on the biosorption of lead on the biomass of Saccharomyces cerevisiae. The affinity of the heavy metals for the biomass followed the order Pb>Hg>Ni.
Authors and Affiliations
Cherlys Infante J, M. Sc *| Universidad de Cartagena, Faculty of Pharmaceutical Sciences, Pharmaceutical Chemistry Programme. Av del Consulado, Calle 30 Nro. 48-152 Cartagena, Colombia.Correspondence: cinfantej@unicartagena.edu.co, Deniles De Arco R, M. Sc| Universidad de Cartagena, Faculty of Pharmaceutical Sciences, Pharmaceutical Chemistry Programme. Av del Consulado, Calle 30 Nro. 48-152 Cartagena, Colombia., Edgardo Angulo M, M. Sc| Universidad del Atlantico, Faculty of Basic Sciences, Chemistry Programme. Dirección Km 7 Antigua vía Puerto Colombia, Barranquilla, Atlantico.
Parasites in dairy cattle farms in southern Brazil
Objective. The aim of this study was to investigate the relation among type and size of the farms related to the management of production and especially the presence and control of parasites. Materials and methods. To ac...
Genetic characterization of the domestic pig (Sus scrofa domestica) in Cerete-Colombia, using microsatellite markers
Objective. The purpose of this study was to characterize a population of domestic pig (Sus scrofa domestica) in Cereté, Córdoba, using 20 microsatellite; calculate heterozygosity per locus and average heterozygosity. Mat...
PRODUCTION OF MEAT WITH STEERS CATTLE BY GRAZING ON HYBRID MULATO PASTURE AND Brachiaria decumbens IN THE SINU VALLEY
In Turipaná research Center of the Colombian Corporation of Agriculture Investigation (Corpoica) a study was carried out with the objective of evaluating the establishment phase, some agronomic variables (plants by squar...
EGG ENRICHMENT WITH OMEGA-3 FATTY ACIDS BY MEANS OF FLAXSEED SUPPLEMENT (Linum usitatissimum) IN THE DIET
Objective. To increase the content of omega-3 (n-3) fatty acids in hen´s eggs by supplementing flaxseed in the diet. Materials and methods. Four levels of flaxseed amounts were evaluated: 0% (L0), 10% (L10), 15% (L15) an...
Use of ground and extruded canola seeds in feed for 15-30 kg piglets
Objective. Determine the nutritional values of ground (SCI) or extruded (SCE) canola seed and evaluate its use in the performance of piglets from 15 to 30 kg. Materials and methods. Two experimental diets with canola see...