STANDARDIZATION AND COMPARATIVE STUDY OF SHILAJEETA W.S.R.T. MARKET SAMPLE
Journal Title: International Journal of Ayurveda & Alternative Medicine - Year 2016, Vol 4, Issue 2
Abstract
Shilajeeta is a natural substance found mainly in the Himalayas, formed for centuries by the gradual decomposition of certain plants by the action of microorganisms. It is a potent and very safe nutritional supplement, restoring the energetic balance and potentially able to prevent several diseases. Recent investigations point to an interesting medical application toward the control of cognitive disorders associated with aging, and cognitive stimulation. Thus, fulvic acid, the main active principle, blocks tau self-aggregation, opening an avenue toward the study of Alzheimer's therapy. In essence, this is a neutraceutical product of demonstrated benefits for human health. Considering the expected impact of Shilajeeta usage in the medical field, especially in the neurological sciences, more investigations at the basic biological level as well as clinical trials are necessary, in order to understand how organic molecules of Shilajeeta and particularly fulvic acid, one of the active principles, and olio-elements act at both the molecular and cellular levels and in the whole organism. In this study 9 marketed samples of Shilajeeta were collected, analysed and compared with parameters mentioned in API. While comparing the list of modern indications for shilajeeta, only reputable sources were taken into consideration and excluded shilajeeta sold by any sources. In this study purposefully else included internet sources for this information as it was felt that their claims were exaggerated beyond the reality.
Authors and Affiliations
Saroj Parhate, P. H. Khaparde
EFFECT OF VIRUDDHAAHAR (INCOMPATIBLE DIET) ON PHYSICAL AND MENTAL HEALTH INDICES WITH REFERENCE TO QUALITY OF LIFE QUESTIONNAIRE (QLQ)
The healthy individuals consuming specified sanyoga, sanskar and deshaviruddha ahar were divided into 2 group of 50 individuals each. Group A was advised to stop that viruddhaahar and Group B was advised to continue thei...
AN AYURVEDIC PERSPECTIVE OF CHARACTERISTICS OF RITUS
India is a land having various geographical distinctions. Due to this geographical variations change in climate is observed in various part. In Ayurvedic classics the whole climatic variations are summarized under the to...
CONCEPT OF AMLAPITTA W.S.R. TO MAHASROTAS
In recent years, health levels are decreasing due to changes in life style, diet pattern, mental stress and strain. So many diseases occur due to abnormal physiology of digestion. Sharir vriddhi and kshaya depend on Agni...
CLINICAL ASSESSMENT OF TAPYADI LAUHA IN THE MANAGEMENT OF PANDU (ANAEMIA)
Anemia is defined as a decreased count of Red Blood Cells in blood. It is also defined as a lowered ability of the blood to carry oxygen. In Ayurveda anemia is known as Pandu Roga. It is very common dietary deficiency d...
DETERMINATION OF TOTAL PHENOLICS AND FLAVONOIDS IN DIFFERENT PARTS OF GLOBALLY ENDANGERED TREE SPECIES Adansonia digitata L.
Crude extracts of different parts such as leaves, flower, fruit wall, seeds, stem bark and coir of Adansonia digitata L. were used to determine the total phenolic and flavonoid contents. The amount of total phenolics and...