Study on the Awareness of the Students of Azad University of Medical Sciences About Nutrition and Food Storing Stuff During Crisis Journal title: Health in Emergencies & Disasters Quarterly Authors: Ali Miri, Mahsa Hami, Abdollah Dargahi, Mohsen Poursadeghiyan, Mehrdad Farrokhi, Reyhaneh Ivanbagha,... Subject(s):
Minimum consumer budget: legal definition Journal title: Актуальні проблеми правознавства Authors: Ihor Pyroha Subject(s):
Realization of DSTU-N B EN 1998-1:2010 regulation in software package Lira 10.6 Journal title: Вісник Одеської державної академії будівництва та архітектури Authors: Yuri D. Geraymovich, Ievzerov Isaak D., Dmitri V. Marchenko, Oleg G. Shpolyanskyy Subject(s):
The occurrence of resveratrol in foodstuffs and its potential for supporting cancer prevention and treatment. A review Journal title: Roczniki Państwowego Zakładu Higieny Authors: Ewa Dybkowska, Anna Sadowska, Franciszek Świderski, Rita Rakowska, Katarzyna Wysocka Subject(s):
INTEGRATED SYSTEM OF MANAGEMENT BY QUALITY AND SAFETY OF FOODSTUFFS Journal title: Біоресурси і природокористування [Biological Resources and Nature Management] Authors: L.V. Bal’-Prylypko, M. S. Nikolayenko Subject(s):
Analysis of probabilities of differentials for block cipher “Kalyna” (DSTU 7624:2014) Journal title: Восточно-Европейский журнал передовых технологий Authors: Victor Ruzhentsev, Valerii Sokurenko, Yuriy Ulyanchenko Subject(s):
New Strategies for Tracing Foodstuffs: Biological Barcodes Utilising PCR-DGGE Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: Aly Farag El Sheikha Subject(s):
Ispitivanje međuzavisnosti parametara kvaliteta obrađene površine i parametara odstupanja od oblika i položaja pri obradi bušenjem Journal title: Quality Procedings Authors: Radoslav Vučurević, Petar Ivanković, Zdravko Krivokapić, Samir Lemeš Subject(s):
Nutritive evaluation of different energy sources with Maxigrain® enzyme in broiler diets under the tropical climate of Nigeria Journal title: Journal of Research in Biology Authors: Jirgi DJ, Abeke FO, Onimisi PA, Akinsola OM Subject(s):
Comparative evaluation of different energy sources in broiler diets Journal title: Journal of Research in Biology Authors: Jirgi DJ, Abeke FO Subject(s):
DYNAMICS OF WORLD PRICES FOR RAW MATERIALS: CRISIS CYCLES OF BEHAVIOR Journal title: Науковий вісник Ужгородського національного університету. Серія: Міжнародні економічні відносини та світове господарство Authors: U. NIKONENKO Subject(s):
FORMS AND TYPES OF FOOD SAFETY AND QUALITY CONTROL Journal title: Науковий вісник Ужгородського національного університету. Серія: Право Authors: О.В. Запотоцька Subject(s):
Comparation of the qualitative parameters of traditional feedstuff vs alternative feedstuff Journal title: JOURNAL OF ADVANCES IN AGRICULTURE Authors: Keti Gjesovska, Ljupka Necinova, Gjore Nakov Subject(s):
NUTRITIONAL POTENTIAL OF CASSAVA PEELS ENSILED WITH MORINGA, GLIRICIDIA AND LEUCAENA LEAVES Journal title: JOURNAL OF ADVANCES IN AGRICULTURE Authors: Amoka Pius Subject(s):
CONCEPT AND FEATURES OF CONTROL AS A MEANS OF PUBLIC ADMINISTRATION IN THE FIELD OF FOOD SAFETY AND QUALITY Journal title: Актуальні проблеми вітчизняної юриспруденції Authors: О. В. Запотоцька Subject(s):
