Możliwości wykorzystania szczepów bakterii fermentacji mlekowej w utrwalaniu i pakowaniu minimalnie przetworzonych produktów owocowych i warzywnych Journal title: Przemysł Fermentacyjny i Owocowo-Warzywny Authors: Aleksandra Ołdak, Danuta Kołożyn-Krajewska Subject(s):
Interactions of Organic Acids with Salmonella Strains from Feedlot Water-Sprinkled Cattle Journal title: Journal of Food Chemistry and Nanotechnology Authors: Ross C. Beier, Todd R. Callaway, Kathleen Andrews, Toni L. Poole, Tawni L. Crippen, Robin C. Anderso... Subject(s):
Enriched cultures of lactic acid bacteria from selected Zimbabwean fermented food and medicinal products with potential as therapy or prophylaxis against yeast infections Journal title: Asian Pacific Journal of Tropical Disease Authors: Subject(s):
Antimicrobial activity of Lactobacillus against microbial flora of cervicovaginal infections Journal title: Asian Pacific Journal of Tropical Disease Authors: Subject(s):
Isolation and Characterization of Lactic Acid Bacteria Used for Ensiling Bamboo-shoot Shell Journal title: Biotechnology Journal International Authors: Wei Zhao-Jun, Li Qiao-Liang, Zhang Jian-Guo Subject(s):
Application of Box-Behnken Design for the Optimized Production of Lactic Acid by Newly Isolated Lactobacillus plantarum JX183220 Using Cassava (Manihot esculenta Crantz) Flour Journal title: Biotechnology Journal International Authors: G. H. Rao, V. Sridevi, M. Padmaja, A. Sahitya, N. Harsha Vardhan Subject(s):
Screening of Lactic Acid Bacteria Capable to Breakdown Citric Acid during Ivorian Cocoa Fermentation and Response of Bacterial Strains to Fermentative Conditions Journal title: Biotechnology Journal International Authors: Honoré G. Ouattara, Djeneba H. Ouattara, Jacques N. Adom, Bernadette G. Goualié, Gisèle A. Koua, Gin... Subject(s):
Evaluation of Organic Acids, Anti-Salmonella Activities of Lactic Acid Bacteria Isolated from Nigerian Grown Salad Vegetables Journal title: Biotechnology Journal International Authors: Bamidele Tajudeen Akanji, Adeniyi Bolanle Alake Subject(s):
Antibiotic Resistance in Non-enterococcal Lactic Acid Bacteria Isolated from Yoghurt Journal title: Biotechnology Journal International Authors: Udoka Nnaemeka Jerome, Ojiagu David-Kingsley Subject(s):
A Myopathy, Lactic Acidosis, Sideroblastic Anemia (MLASA) Case Due to a Novel PUS1 Mutation Journal title: Turkish Journal of Hematology Authors: Çiğdem Seher Kasapkara, Leyla Tümer, Nadia Zanetti, Fatih Ezgü, Eleonora Lamantea, Massimo Zeviani Subject(s):
Characterization of Bacteriocin-Producing Lactic Acid Bacteria Isolated from Native Fruits of Ecuadorian Amazon Journal title: Polish Journal of Microbiology Authors: Karina Garzón, Clara Ortega, Gabriela N. Tenea Subject(s):
Influence of pulse electric field on the surface properties of lactic acid bacteria Lactobacillus plantarum and biogenic formation of ultradisperse silver Journal title: Хімія, фізика та технологія поверхні Authors: V. I. Podolska, O. Yu. Voitenko, Z. R. Ulberg, L. M. Yakubenko, N. I. Grishchenko, V. N. Ermakov Subject(s):
Fracture Toughness Evaluation of Hybrid and Nano-hybrid Resin Composites after Ageing under Acidic Environment Journal title: Journal of Dental Biomaterials Authors: M Ferooz, F Basri, K Negahdari, R Bagheri Subject(s):
Bio-transformation of selenium in Se-enriched bacterial strains of Lactobacillus casei Journal title: Roczniki Państwowego Zakładu Higieny Authors: E. Kurek, A. Ruszczyńska, M. Wojciechowski, I. Motyl Subject(s):
Betaine Improves Polymer-Grade D-Lactic Acid Production by Sporolactobacillus inulinus Using Ammonia as Green Neutralizer Journal title: Polish Journal of Microbiology Authors: Guoping Lv, Chengchuan Che, Li Li, Shujing Xu, Wanyi Guan, Baohua Zhao, Jiansong Ju Subject(s):
