Owies siewny − wartość odżywcza i prozdrowotna oraz wykorzystanie przemysłowe Journal title: Medycyna Rodzinna Authors: Krystyna Zarzecka, Marek Gugała, Iwona Mystkowska, Alicja Baranowska, Magdalena Zarzecka, Katarzyna... Subject(s):
CHANGES IN ANTINUTRIENT AND NUTRITIONAL VALUES OF FERMENTED SESAME (Sesanum indicum), MUSK MELON (Cucumis melo) AND WHITE MELON (Cucumeropsis mannii). Journal title: International Journal of Advanced Biotechnology and Research. Authors: E.O. Ibukun and Anyasi O. J Subject(s):
Oat seed − nutritional value and pro-healthy and industrial use Journal title: Medycyna Rodzinna Authors: Krystyna Zarzecka, Marek Gugała, Iwona Mystkowska, Alicja Baranowska, Magdalena Zarzecka, Katarzyna... Subject(s):
A review on pharmacological properties of Bidens biternata: A potential nutraceutical Journal title: Asian Pacific Journal of Tropical Disease Authors: Subject(s):
Unfolding History of Local Guinea Sorghum Enhanced for Food Quality through Potassium Hydroxide and Bleach Test: Farmer Alternative to Climate Variability Resilience Journal title: Asian Journal of Advances in Agricultural Research Authors: Teme Niaba, Traoré Karim, Kouressy Mamoutou, Sidibé Salimata, Niangado Oumar, B. Coulibaly Sidi, Dem... Subject(s):
On Farm Evaluation of Yield and Quality of Multicut Sorghum (Sorghum bicolor) Fodder Through Application of Phosphorus Journal title: International Journal of Science and Research (IJSR) Authors: Subject(s):
Studies the physico-chemical parameters of water, soil and the nutritional values of edible cephalopods found at Digha coast, West Bengal, India Journal title: International Journal of Trend in Scientific Research and Development Authors: Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Comparison of Various Yields of Vigova Super M and Kuttanad Ducks Based on Slaughter and Carcass Weight Journal title: International Journal of Agricultural Sciences and Veterinary Medicine Authors: Subject(s):
Study of Environmental Impacts on Quality and Food Safety Aspects of Some Selected Pulses Journal title: International Journal of engineering Research and Applications Authors: Narendra Deo Tripathi, Dr.Indu Kala Tripathi, Dr.Binay Kumar Singh Subject(s):
PROXIMATE ANALYSIS OF FIVE COWPEA [(Vigna unguiculata (L.) Walp.)] LINES AS FEED RESOURCES FOR RUMINANT PRODUCTION IN BURKINA FASO Journal title: International journal of research -GRANTHAALAYAH Authors: Subject(s):
Studies on the Common Preservatives and Additives and their Nutritional Values used in the South Indian Food Industry Journal title: International Journal of Trend in Scientific Research and Development Authors: Keziah Prabhu | G. Sangavi | Shaleesha A. Stanley Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Proximate Analysis of Nutritional Composition of Antifungal and Antinematicidal Activities of Different Seaweeds from the Coast of Karachi-Pakistan Journal title: GU Journal of Phytosciences Authors: Shaheena Arshad Khan, Muhammad Abid, Abdul Majeed Khan and Faisal Hussain. Subject(s): Biological Sciences, Environmental Sciences, Agricultural Science, Plant Sciences