QUALITY PARAMETERS OF DRINKING WATER AND WASTEWATERS FROM FOOD INDUSTRY ASSESSEMENT Journal title: Natural Resources and Sustainable Development Authors: Cristian Oneț, Aurelia Oneț Subject(s):
Forming tools of marketing innovation in the food industry Journal title: Формування ринкових відносин в Україні. Збірник наукових праць Authors: K. O. SHULAKOVA, V. D. MUSIENKO Subject(s):
Workplace Assessment of Hypertension: Prevalence and Awareness in a Food Processing Industry in Owerri Nigeria Journal title: International Journal of TROPICAL DISEASE & Health Authors: Charles C. Onoh, Ify L. Nwaogazie Subject(s):
Global Fast Food Retailing In India – A Way Ahead Journal title: IOSR journal of Business and Management Authors: Anitharaj M.S. Subject(s):
PARTICULAR QUALITIES OF INTEGRATIONAL INTERACTION DEVELOPMENT OF THE FOOD INDUSTRY IN UKRAINE Journal title: Вісник Київського національного університету імені Тараса Шевченка. Економіка. Authors: Nataliia Skopenko Subject(s):
INFORMATION SUPPORT OF MARKETING IN THE FOOD INDUSTRY Journal title: Схід Authors: Iryna Maltseva Subject(s):
FUNCTIONAL FOODS PRODUCED FROM STRAWBERRIES Journal title: ISB-INMA TEH AGRICULTURAL AND MECHANICAL ENGINEERING Authors: Mukailov Mukail Dzhabrailovich,, Ulchibekova Nazima Abdulkafarovna,, Isrigova Tat'yana Aleksandrovna... Subject(s):
THEORETICAL CONSIDERATIONS CONCERNING THE INFLUENCE OF FREEZING STORAGE ON FOOD INDUSTRY Journal title: ISB-INMA TEH AGRICULTURAL AND MECHANICAL ENGINEERING Authors: A.E. Boeriu, C.M. Canja, A. Mazarel Subject(s):
COMMERCIALIZATION OF INTELLECTUAL PROPERTY IN THE FOOD INDUSTRY OF UKRAINE Journal title: Економічні інновації Authors: S.V. KRUPINA, N.V. YABLONSKAYA Subject(s):
DIFFERENTIATION LEVEL, ORGANIZATIONAL REPUTATION, AND FINANCIAL PERFORMANCE WITH MARKET-BASED CAPABILITIES AS A MEDIATION VARIABEL ON FOOD INDUSTRY IN SURABAYA. Journal title: International Journal of Advanced Research (IJAR) Authors: Susan Sutedjo, Arsono Laksmana, Bambang Tjahjadi. Subject(s):
The Food Industry and Nutritional Health: In Concert or in Conflict? Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: William W. Riley Subject(s):
SOCIAL RESPONSIBILITY OF BUSINESS AS A PREREQUISITE OF STRATEGIC MANAGEMENT IN THE ACTIVITIES OF THE FOOD INDUSTRY ENTERPRISES Journal title: Вісник Харківського національного аграрного університету ім. В.В. Докучаєва Серія “Економічні науки” Authors: M.S. Ponomarova Subject(s):
ФАКТОРИ ВПЛИВУ НА КОНКУРЕНТОСПРОМОЖНІСТЬ ПІДПРИЄМСТВ ХАРЧОВОЇ ПРОМИСЛОВОСТІ (НА ПРИКЛАДІ МИКОЛАЇВСЬКОЇ ОБЛАСТІ) Journal title: Вісник Харківського національного аграрного університету ім. В.В. Докучаєва Серія “Економічні науки” Authors: Н.В. Гришина, Д.С. Арчибісова, А.О. Єрмократій Subject(s):
MICROBIAL BIOFILM IMPACT IN FOOD INDUSTRY AND PREVENTION STRATERGIES Journal title: European Journal of Biomedical and Pharmaceutical Sciences Authors: Hasan Ejaz Subject(s):
PROTEASE: AN ENZYME WITH MUTIPLE INDUSTRIAL APPLICATIONS (REVIEW) Journal title: European Journal of Pharmaceutical and Medical Research Authors: Dr. Sikander Ali Subject(s):
