DEVELOPING OF THE ALGORITHM OF USE THE FUZZY NEURAL NETWORK FOR THE DETERMINATION OF THE ENERGY EFFICIENT MODES OF THE OPERATION BY ELECTROTECHNOLOGICAL COMPLEX OF INDUCTION HEATING OF DISPERSE MATERIALS
Journal Title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки - Year 2018, Vol 29, Issue 4
Abstract
The algorithm of usage of fuzzy neural networks for the determination of energy-efficient modes of operation of the electrotechnological complex of heating processing of grain in the production line of rapeseed oil has been developed and a renewed knowledge base of the operating modes of the equipment has been created. Learning of the fuzzy neural network which was created for automatic control of the voltage coefficient, depending on the initial temperature of the rape grain and the operating voltage, showed its adequacy.
Authors and Affiliations
Д. С. Комарчук
PARAMETERS OF MAKING ECHINACEA PURPUREA AND ECHINACEA PALLIDA EXTRACTS FOR FOOD AND COSMETIC PRODUCTS
Today, the market of food and cosmetic products is expanding due to the creation of new types of products using floral raw materials and extracts based on it. As raw materials, leaves, fruits, berries, inflorescences, ro...
DEVELOPMENT OF TECHNOLOGIES AND COMPLEX ASSESSMENT OF THE QUALITY OF THE MUSHROOM SAUCE
The object of the study is the technology of emulsion mushroom sauce. In the course of the research, the assortment of emulsion type sauces and the trends in the enrichment of their biologically active substances were an...
PROGNOSIS OF BIOLOGICAL ACTIVITY AND DRUG-LIKE COMPLEX OF THE RANUNCULACEAE FAMILY AS A SEARCH FOR NEW EFFECTIVE ACTIVE SUBSTANCES
Despite the huge arsenal of available drugs, the problem of finding new high-performance medicines remains relevant. Therefore, nowadays increasingly the initial stage of the search for pharmacologically active substance...
THE MAIN INDICES OF FRUIT AND BERRIES’ SUITABILITY TO FREEZING
The author of the article presented the results of researching the biochemical composition of various wild and cultivated fruit and berries, according to the certain indices recommended by other scientists to examine as...
INFLUENCE OF NON-RIGID ROAD COATING COVERING SMOOTHNESS ON THE PARAMETERS OF THE TRAFFIC FLOW
This article considers the smoothness influence of non-rigid road coating coverings on the parameters of the traffic flow. The scheme of interaction of a moving pneumatic car wheel and unevenness on a road covering is co...