Effect of adding different concentrations of activated carbon on the in vitro multiplication of yams

Journal Title: Biotecnología Vegetal - Year 2008, Vol 8, Issue 2

Abstract

Phenolic oxidation can cause serious problems in the establishment, multiplication and survival of explants on most of plant species. The present investigation was developed toevaluate the effect of adding different concentrations of activated charcoal in the culture medium for the in vitro multiplication of uninodal segments of yam (Dioscorea alata L) ‘caraqueño’ clone. Culture medium MS 75% with MS vitamins and sucrose 30 g.l -1 was used. Different concentrations of activated charcoal (0.5, 1.0, 1.5, 2.0 g.l -1 ) were also added to the culture medium. Number of novo nodes, leaves and length of shoots were determined after 4, 5 and 6 weeks of culture. Results demonstrated that the addition of activated coal had a positive effect to obtain higher number of nodes. Activated charcoal did not affect the number of leaves and length of shoot.

Authors and Affiliations

Misterbino Borges García, Yoandris Sosa Tabarez

Keywords

Related Articles

Optimal concentration of Ethyl Methane Sulfonate for phenotypic variation induction in Phaseolus vulgaris L. cv. ‘DOR 364’

Common bean (Phaseolus vulgaris L.) is the main legume used for human consumption worldwide and is an important objective in breeding programs to favor certain characteristics of agronomic interest. In order to determi...

Construction and partial sequencing from a subtractive library in cut Calcutta 4 ’(Musa AA) in early stage of infection with Mycosphaerella fijiensis Morelet

The study of genes involved in plant defense response against pathogen attack, is one of most important steps leading to the elucidation of disease resistance molecular mechanisms. The generation of subtracted deoxyribon...

Formation of somatic embryos from the cultivar 'FHIA-21' (Musa AAAB) in liquid culture media

The study aimed to develop somatic embryos (Es) formation of cv. ‘FHIA-21’ (Musa AAAB) in liquid culture medium, from embryogenic cell suspensions. Four inoculation densities (0.5, 1.0, 1.5 and 2.0g of fresh mass (GMF) o...

Extraction of proteins from intercellular fluid in leaves of banana, cultivar ‘Grande naine’ (Musa AAA)

The extraction and characterization of proteins involved in plant pathogenesis process, has been an important tool for pathosystem study. The study of secreted proteins to intercellular space of leaves in response to bio...

Effect of explant density and volume of culture medium on the in vitro propagation of the hybrid cultivar 'FHIA-21' (AAAB) in Temporary Immersion Systems

The need of producing high quality planting material has required the searching of new alternatives to increase the efficiency of in vitro propagation methods and their automation, such as Temporary Immersion Systems. T...

Download PDF file
  • EP ID EP684064
  • DOI -
  • Views 115
  • Downloads 0

How To Cite

Misterbino Borges García, Yoandris Sosa Tabarez (2008). Effect of adding different concentrations of activated carbon on the in vitro multiplication of yams. Biotecnología Vegetal, 8(2), -. https://europub.co.uk/articles/-A-684064