Fish antifreeze proteins: Computational analysis and physicochemical characterization

Antifreeze proteins (AFPs) protect organisms from freezing and shows great diversity in structure, and they have been found in a variety of organisms. In this study, a total of 15 antifreeze proteins of fish were selecte...

Formulation and characterization of a novel pH-triggered in-situ gelling ocular system containing Gatifloxacin

The present research work deals with the formulation and evaluation of in-situ gelling system based on sol-to-gel transition for ophthalmic delivery of an antibacterial agent gatifloxacin, to overcome the problems of poo...

Development and validation of UV spectrophotometric method for quantitative estimation of nitroglycerin in pharmaceutical dosage form

A new, simple, specific, sensitive, rapid and economical procedure has been developed for determination of Nitroglycerin in its dosage form. The objective of this validation of an analytical procedure is to demonstrate t...

Antioxidant property and polyphenols evaluation of aqueous root extract of [i]Decalepis hamiltonii [/i]Wight & Arn.

Antioxidant activity, total phenol and flavonoids estimation of the aqueous extract of the tuberous root of [i]Decalepis hamiltonii [/i]was evaluated by free radical scavenging activity using 2,2-diphenylpicryl-1-picrylh...