PHENOLOGICAL, BIOMETRIC AND MORPHOLOGICAL CHARACTERISTICS OF DIFFERENT BULB ONION VARIETY ACCESSIONS
Journal Title: WORLD JOURNAL PHARMACY AND PHARMACEUTICAL SCIENCE - Year 2017, Vol 6, Issue 11
Abstract
This paper aimed to study phonological, biometric and morphological characteristics of local and imported bulb onion variety accessions. There were total 34 variety accessions studied, 2 local variety from Vegetable Scientific-Research Institute and 32 imported varieties. 34 sortname and country of origin: Local (Sabir and Hovsan); Turkey (Barakat, Mor Soghan, Beyaz soghan, Tekirdagh soghan, Casta, Beta Panko, Red Amposta, Betaki, Panko, Metan, Erkenci, Valenciana); Uzbekistan (Karatalskiy); Tajikistan (Peshpazak, Ispanskiy mestnıy, Mayskiy, Hissor); Ukraine (Khalchedon); America (Walla walla, Gırmızı bash soghan, Primero); The Netherlands (Red Baron, Shalot, Stardast, Rocardo); Spain (Sweet spanish yellow, Ispanyol beyaz soghan, Delfos); İtaly (Sarı Parma soghan, Lilia); Great Britain (Brown Pickling); India (Poona Red).
Authors and Affiliations
Dr. Nesrin Huseynzade
Keywords
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