СТАН І ТЕНДЕНЦІЇ РОЗВИТКУ ПІДПРИЄМСТВ ПТАХІВНИЦТВА
Journal Title: Економіка і управління - Year 2016, Vol 4, Issue 72
Abstract
The article discusses and analyzes the poultry productsmarket. Was represented the dynamics of the poultry productsmarket for years 2011-2015 and compared with other types of meat, researched assessment of egg production. Was made the analysis of poultry production structure of Ukraine’s regions. Was identified the basic changes in the status of poultry enterprises in the market. Was identified problems of the industry development. Was determined negative or adverse factors of competitiveness poultry industry at the macro level. Expand systemic factors that impede improving of the competitiveness of enterprises poultry at the entity level and adversely affect its formation.
Authors and Affiliations
Л. В. Клібанська
Keywords
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