VITAMIN «С» IS THE MARKER OF THE GENERAL STATE OF HUMAN HEALTH
Journal Title: Молодий вчений - Year 2018, Vol 2, Issue 54
Abstract
The article generalizes theoretical questions about the value of vitamin C in human life, its pharmacological action, content in products of plant and animal origin; the properties of ascorbic acid and its content in food (in particular, in pepper and lemon juice), medicinal products (ascorbic acid, tablets, dragees) and dietary supplements (vitamin C plus, “Nutrilite”) are practically researched.
Authors and Affiliations
O. K. Shulga, T. A. Petukhova, A. M. Moiseyeva, A. S. Ryzhykh
Keywords
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