Cooking oil rancidification during deep frying causes health hazards Journal title: Journal of Drug Discovery and Therapeutics Authors: Prof. Dr. Dhrubo Jyoti Sen| Department of Pharmaceutical Chemistry, Shri Sarvajanik Pharmacy College... Subject(s): Biomedicine, Anatomy, Pharmacology, Physiology
Determination Of Fatty Acids In Some Grape Cultivars By Gas Chromatography Mass Spectrometry Journal title: International Research Journal of Applied and Basic Sciences Authors: MARYAM GHOREISHI*| Department of Biology, Islamic Azad University, Marand, Iran, ghoreishymaryam@yah... Subject(s): Public Health and Community Medicine
Essential fatty acids extracted from Portulaca oleracea L. leaves Journal title: Journal of Herbal Drugs Authors: Jila Asghari; Sohreh Alimohammadzadeh; Mohsen Mazaheritehrani Subject(s): Medicine, Agricultural Science, Biotechnology, Botany, Genetics, Plant Sciences, Marketing, Pharmacology, Toxicology
Effect of Integrated Nutrient Management on Lysine and Linoleic Acid Content of Soybean (Glycine max (L.) Merill) under Temperate conditions Journal title: Universal Journal of Environmental Research and Technology Authors: Aziz M. A., Tahir Ali, M.A Bhat, Amees T. Aezum and S. Sheeraz Mahdi Subject(s): Environmental Sciences
Gas Chromatographic Mass Spectrometric Analysis of Estrus Specific Volatile Compounds in Buffalo Vaginal Mucus after Initial Sexual Foreplay Journal title: Journal of Buffalo Science Authors: Kandasamy Karthikeyan and Govindaraju Archunan Subject(s): Veterinary Science
Evaluation of oil content and composition seed oil of Iranian borage Echium amoenum subjected in leshkan accession in North of Iran Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Esmail Babakhanzadeh Sajirani, Javad Hadian, VahidAbdossi, Kambiz Larijani Subject(s): Biological Sciences, Environmental Sciences, Biology
Ocena aktywności przeciwutleniającej ekstraktów herbat w układach tłuszczu zemulgowanego Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Anna Gramza-Michałowska, Marzanna Hęś, Józef Korczak Subject(s):
Tea extracts antioxidative potential in emulsified lipid systems Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Anna Gramza-Michałowska, Marzanna Hęś, Józef Korczak Subject(s):
Study on the inheritance of C18-fatty acids content in seed oil of winter oilseed rape mutants (Brassica napus L.) Journal title: Rośliny Oleiste - Oilseed Crops Authors: Stanisław Spasibionek, Krystyna Krótka Subject(s):
Conjugated linoleic acid as a potential protective factor in prevention of breast cancer Journal title: Advances in Hygiene and Experimental Medicine Authors: Agnieszka Białek, Andrzej Tokarz Subject(s): Medicine
Sprzężone dieny kwasu linolowego jako potencjalny czynnik prewencyjny w profilaktyce nowotworów piersi Journal title: Advances in Hygiene and Experimental Medicine Authors: Agnieszka Białek, Andrzej Tokarz Subject(s): Medicine
The influence of dietary source of fatty acids on chemical composition of the body and utilization of linoleic and linolenic acids by pigs Journal title: Animal Science Papers and Reports Authors: Stanisława Raj, Ewa Poławska, Grzegorz Skiba, Dagmara Weremko, Henryk Fandrejewski, Jacek Skomiał Subject(s):
NOVEL CHITOSAN DERIVATIVES AS FILMS WITH AN ANTIMICROBIAL EFFECT Journal title: Progress on Chemistry and Application of Chitin and its Derivatives Authors: Agata Niemczyk, Mirosława El Fray Subject(s):
Effect of a protein level in the diet on fatty acid profile in goat milk Journal title: Journal of Animal and Feed Sciences Authors: M. Czuderna, J. Kowalczyk, J.P. Michalski Subject(s):
Effects of conjugated linoleic acid supplementation on growth, carcass characteristics and fatty acid profiles of muscle and fat in growing-finishing pigs Journal title: Journal of Animal and Feed Sciences Authors: X.F. Han, F.J. Feng, J.P. Yu, S.X. Tang, M.A. Bamikole, Z.L. Tan, B. Zeng, C.S. Zhou, M. Wang Subject(s):
