THE EFFECT OF INSECT DAMAGED KERNELS (IDK) AND SPROUTED WHEAT KERNELS (SWK) PARAMETERS ON BAKERY PROPERTIES OF SOME ROMANIAN WHEAT SAMPLES Journal title: Current Trends in Natural Sciences Authors: Ciprian-Nicolae Popa, Luminita Valerica Visan, Radiana-Maria Tamba-Berehoiu Subject(s): Horticulture, Soil Sciences, Ecology, Landscape, Biology, Environmental Protection
Assessment of Water Quality of River Bashgal Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Shahid Ahmad, Shaheen Shah, Fathul Bari, Kausar Saeed, Naveed Akhtar Subject(s): Biological Sciences, Environmental Sciences, Biology
Assessment of heavy metals in seasonal lakes near balloki head works and comparison of their water quality Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Muhammad Salman Mukhtar, Madiha Ijaz, Sajid RashidAhmad3, Sustainable Subject(s): Biological Sciences, Environmental Sciences, Biology
Impact of waste water of a pulp and paper industry on surrounding environment Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Fariah Khalid, Saamia Saif, Almas Hamid Subject(s): Biological Sciences, Environmental Sciences, Biology
Quality of Context in Context-Aware Systems Journal title: EAI Endorsed Transactions on Context-aware Systems and Applications Authors: Asma A.Q. Al-Shargabi, Francois Siewe, Ammar T. Zahary Subject(s): Computer and Information Science, Data Communication and Networks
Parametry fizykochemiczne i aktywność przeciwutleniająca owoców wybranych odmian śliwek Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Dorota Walkowiak-Tomczak, Julita Reguła, Grzegorz Łysiak Subject(s):
Physico-chemical properties and antioxidant activity of selected plum cultivars fruit Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Dorota Walkowiak-Tomczak, Julita Reguła, Grzegorz Łysiak Subject(s):
Osmotic dehydration of mandarins: Influence of reutilized osmotic agent on behaviour and product quality Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Maria Lobo Sapata, Armando Ferreira, Luis Andrada, Antonio Leitão, Manuel Candeias Subject(s):
Osmotyczne odwadnianie mandarynek: Wpływ wielokrotnego używania roztworu osmotycznego na jakość i trwałość produktu Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Maria Lobo Sapata, Armando Ferreira, Luis Andrada, Antonio Leitão, Manuel Candeias Subject(s):
<strong>Biocontrol of Gray Mold Decay in Pear by Bacillus amyloliquefaciens Strain BA3 and its Effect on Postharvest Quality Parameters</strong> Journal title: Polish Journal of Microbiology Authors: Hui Qu, LongYu Zhao, FengChun Zhao, YuFang Liu, ZhengYou Yang Subject(s):
Biocontrol of Gray Mold Decay in Pear by Bacillus amyloliquefaciens Strain BA3 and its Effect on Postharvest Quality Parameters Journal title: Polish Journal of Microbiology Authors: Hui Qu, LongYu Zhao, FengChun Zhao, YuFang Liu, ZhengYou Yang Subject(s):
Serigrafi Baskı Sisteminde Gaze Seçim Parametrelerinin İrdelenmesi Journal title: AJIT-e: Bilişim Teknolojileri Online Dergisi Authors: Ahmet AKGÜL Subject(s):
Investigation of Mesh Choosing Parameters in Screen Printing System Journal title: AJIT-e: Bilişim Teknolojileri Online Dergisi Authors: Ahmet AKGÜL Subject(s):
[sup][/sup]Field testing of a magnesium oxide-lime-calcium chloride hydrochloric acid based filter Journal title: Ovidius University Annals of Chemistry - Analele Universităţii "Ovidius" Constanţa. Seria chimie Authors: Margandan KARUNANITHI, Rachana AGRAWAI, Keshaw SINGH, Saroj SHARMA, Kushal QANUNGO, Rajeev ACHA... Subject(s):
