EFFECT OF SUNFLOWER LECITHIN QUANTITY AND HOMOGENIZATION TIME ON STABILITY OF FOOD EMULSION CONTAINING WALNUT OIL Journal title: Żywność. Nauka. Technologia. Jakość Authors: Małgorzata Kowalska, Anna Żbikowska, Krzysztof Śmiechowski, Katarzyna Marciniak-Łukasiak Subject(s):
Preparation and Evaluation of Ethyl Cellulose Microspheres Containing Diclofenac Sodium by Novel W/O/O Emulsion Method Journal title: Journal of Pharmaceutical Sciences and Research Authors: Naveen Chella , Kiran Kumar Yada , Rashmi Vempati Subject(s):
Environmental pollution in the petroleum refining industry Journal title: Ovidius University Annals of Chemistry - Analele Universităţii "Ovidius" Constanţa. Seria chimie Authors: Cristina DAMIAN Subject(s):
NOSE TO BRAIN DELIVERY OF ZIPRASIDONE MICROEMULSION: DESIGEN AND CHARACTERIZATION Journal title: International Research Journal of Pharmacy (IRJP) Authors: Amarjitsing Rajput, Vikas Patil , Pankaj Chaudhari , Swapnil Chaudhari , Dheeraj Baviskar Subject(s):
FORMULATION AND EVALUATION OF NEVIRAPINE LOADED CHITOSAN AND EUDRAGIT NANOPARTICLES FOR ANTIRETROVIRAL THERAPY Journal title: Int J of Pharm Rev& Res Authors: Mahajan Ashwini A , Surajj Sarode , PR Patil , AV Patil Subject(s):
Comparison of quantitative determination of α-tocopherol acetate in pharmaceutical preparations by microemulsion electrokinetic chromatography and ultrafast liquid chromatography Journal title: CHEMIK nauka-technika-rynek Authors: Dariusz Wideł, Jerzy Oszczudłowski, Zygfryd Witkiewicz, Marcin Moczulski Subject(s):
Research on detonation parameters of low density emulsion explosives modified by microballoons Journal title: CHEMIK nauka-technika-rynek Authors: Andrzej Maranda, Bartłomiej Drobysz, Józef Paszula Subject(s):
WPŁYW ILOŚCI LECYTYNY SŁONECZNIKOWEJ I CZASU HOMOGENIZACJI NA STABILNOŚĆ EMULSJI SPOŻYWCZEJ ZAWIERAJĄCEJ OLEJ Z ORZECHÓW WŁOSKICH Journal title: Żywność. Nauka. Technologia. Jakość Authors: Małgorzata Kowalska, Anna Żbikowska, Krzysztof Śmiechowski, Katarzyna Marciniak-Łukasiak Subject(s):
PRACTICAL ASPECTS OF RECEIVING FISH BROTHS WITH THE STABILIZING PROPERTIES Journal title: Вестник Астраханского государственного технического университета. Серия: Рыбное хозяйство Authors: Olesya Сhernyshova, Mariya Tsibizova Subject(s):
Badanie charakterystyk detonacyjnych materiałów wybuchowych emulsyjnych typu hydromite Journal title: CHEMIK nauka-technika-rynek Authors: Andrzej Maranda, Barbara Gołąbek, Jacek Suszka, Iwona Zawadzka-Małota, Tomasz Sałaciński Subject(s):
FORMULATION AND IN-VITRO CHARACTERIZATION OF FLOATING MICROCARRIERS OF VENLAFAXINE HYDROCHLORIDE Journal title: International Journal of Pharmaceutical Development & Technology Authors: Shaik Firoz, , M. Dhanunjaya Naik , S. Mohammed Rafi , N. Renuka Yella Reddy , S. Santhosh Kumar , A... Subject(s):
Identificación de factores que afectan la estabilidad de una bebida alcohólica tipo piña colada durante el almacenamiento<br /> Journal title: Revista Lasallista de Investigación Authors: Mauricio Restrepo Gallego Subject(s):
无机粘土做交联剂制备<br /> 聚(N-异丙基丙烯酰胺)微凝胶<br /> Journal title: Science Paper Online Authors: Qingsong Zhang, Lan Li, Liusheng Zha Subject(s):
EMULSION TECHNOLOGY AND RECENT TRENDS IN EMULSION APPLICATIONS Journal title: International Research Journal of Pharmacy (IRJP) Authors: Vani Madaan, Arsh chanana, Mahesh Kataria, Ajay Bilandi Subject(s):
Flammability Tests on Hot Surface for Several Hydraulic Fluids Journal title: Tribology in Industry Authors: L. DELEANU, S. CIORTAN, C. GEORGESCU Subject(s):
