DYNAMICS OF PRODUCTION OF ENTERPRISES IN THE FOOD INDUSTRY AND THE DEGREE OF SATISFACTION IN IT OF THE NEEDS OF THE DOMESTIC MARKET Journal title: Бізнес-навігатор Authors: M.M. Berdar Subject(s):
Global prices for agrarian products: new challenges and opportunities for Ukraine Journal title: Бізнес-навігатор Authors: O.Y. Lotysh Subject(s):
FORMATION OF A SYSTEM OF INDICATORS FOR A COMPREHENSIVE ASSESSMENT OF THE ENTERPRISE INVESTMENT ATTRACTIVENESS Journal title: Бізнес-навігатор Authors: I.P. Porsiurova, T.V. Polova Subject(s):
DEVELOPMENT OF EFFICIENT WINDROW COMPOSTING TECHNIQUE FOR FOOD WASTE AND ITS OPTIMIZATION Journal title: Earth Sciences Pakistan Authors: Sana Basheer, Maria Nazir, Haroon Rashid, Abdul Nasir, Engr. Majid Hussain Subject(s):
PRINCIPLES OF PUBLIC ADMINISTRATION OF SAFETY AND QUALITY OF FOOD PRODUCTS Journal title: Науковий вісник Херсонського державного університету. Серія «Юридичні науки» Authors: О.В. Запотоцька Subject(s):
Hygienic assessment of frequency of consuming food products of animal origin in the diet of medical students and rationale of ways of its correction Journal title: Медичні перспективи Authors: L.B. Yeltsova, S.T. Omelchuk, A.A. Petrosian Subject(s):
PUBLIC ADMINISTRATION AS A SUBJECT OF FOOD SAFETY AND QUALITY MANAGEMENT Journal title: Науковий вісник Херсонського державного університету. Серія «Юридичні науки» Authors: О.В. Запотоцька Subject(s):
HACCP IN THE FOOD INDUSTRY Journal title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ Authors: Тетяна Семко Subject(s):
THE USE OF COMPLEX URONATE POLYSACCHARIDES IN THE TECHNOLOGY OF FOOD GLAZES FOR BISCUIT Journal title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ Authors: Наталія Кондратюк, Єгор Поливанов Subject(s):
INNOVATION IN THE ORGANIZATION OF WORKING TO HOTEL BY TYPE «FLOTEL» Journal title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ Authors: Наталія Кондратюк, Максим Малецький Subject(s):
JUSTIFICATION OF THE MEAT AND CEREAL CANNED COMPOSITION FOR MILITARY PERSONNEL Journal title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ Authors: Наталія Стеценко, Галина Сімахіна, Ірина Гойко Subject(s):
IMPROVING THE METHOD OF SOUR MILK DRINK PRODUCTION DESTINED FOR THE ADJUSTMENT OF IODINE DEFICIENCY Journal title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ Authors: Наталія Стеценко, Катерина Уромова Subject(s):
IMPROVING THE PRODUCTION OF KVASS WITH ANTIOXIDANT PROPERTIES Journal title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ Authors: Наталія Стеценко, Олександра Гладишева Subject(s):
Formulation of Satisfactory Meal for Sudanese Children (3-5 years) in Wad Medani Greater Locality, Gezira State, Sudan Journal title: International Healthcare Research Journal Authors: Sitana E. Abdelrahman, Ali O. Ali, Haydar E. Babikir, Ghada T. Abdoun, Awad Elgeed T. Elkabashi Subject(s): Health Care Sciences & Services, Medical science - Dentistry
