Talking about taste: from discourse to method Journal title: ESSACHESS - Journal for Communication Studies Authors: Juliette DEFOSSEZ| Doctorante, CIMEOS (EA 4177), Université de Bourgogne, FRANCE, Jean-Jacques BOUTA... Subject(s): Social Sciences, Cultural Economics, Economic Systems
ADAPTATION OF SUBJECTS LECTURED AT THE UNIVERSITY OF BURGOS (SPAIN) TO THE EUROPEAN CREDIT TRANSFER SYSTEM Journal title: Problems of Education in the 21st Century Authors: Gonzalo Sacristán Pérez-Minayo, Juan Ignacio Reguera-Useros, Miguel Angel Fernández-Muiño, Maria Te... Subject(s): Education
DEMAND FORECASTING THROUGH MARKET POTENTIAL FOR GLUTEN-FREE FOOD INDUSTRY IN INDIA AND USA Journal title: International Journal of Electronics, Communication & Instrumentation Engineering Research and Development (IJECIERD) Authors: JOLLY MASIH, AMITA SHARMA, ASHISH SHARMA, JONATHAN DEUTSCH Subject(s):
Demand Forecasting through Market Potential for Gluten-free Food Industry in India and USA Journal title: International Journal of Environment, Ecology, Family and Urban Studies (IJEEFUS) Authors: Jolly Masih, Amita Sharma, Ashish Sharma, Jonathan Deutsch Subject(s):
A Study on the General Information and Food Frequency of Self Help group Women of North Madras at Khadi Kraft and Village Industry Board, Kuralagam Journal title: International Journal of Trend in Scientific Research and Development Authors: Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Preparation and Standardization of Coconut, Dry Dates & Jaggery "Ladoo" and its Storage Study Journal title: International Journal of Trend in Scientific Research and Development Authors: Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Journal of Food Science and Technology: A Web of Science Based Bibliometric Analysis (2006 -2015) Journal title: SRELS Journal of Information Management Authors: Subject(s):
Ontology for the Domain of Food Science Journal title: SRELS Journal of Information Management Authors: Subject(s):
Food Politics Journal title: International Journal of Trend in Scientific Research and Development Authors: Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
A Study on Bellier Turbidity Temperature Test BTTT as Tool for Identification of Groundnut Oil from Different Seed Varieties in India Journal title: International Journal of Trend in Scientific Research and Development Authors: Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Food Security and Food Sciences Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: Malik Altaf Hussain Subject(s):
Exome Sequencing of Sporadic GH-Secreting Pituitary Adenomas Journal title: Biomedical Journal of Scientific & Technical Research (BJSTR) Authors: Changpeng Wu, Xiejun Zhang, Yuansen Shu, Qian Zhou, Weiping Li Subject(s):
Body Mass Index of Kaani Tribes from Kanyakumari District in Tamil Nadu, India Journal title: Scholarly Journal of Food and Nutrition Authors: Jemima Beryl Mohankumar, Velvizhi M Subject(s):
The Loop Regions and Substrate Specificity of GH 27 Familiy α-Galactosidases Journal title: Scholarly Journal of Food and Nutrition Authors: Canfang Niu, Peilong Yang’s Subject(s):
Should Reactive Oxygen Species (ROS) in Human Body be Controlled with Antioxidant Supplement? Journal title: Scholarly Journal of Food and Nutrition Authors: Silvana D Harikedua Subject(s):
