A Brief Summary Scheme of Algerian Traditional Dairy Products
Journal Title: Journal of Food Quality and Hazards Control - Year 2019, Vol 6, Issue 3
Abstract
This article has no abstract.
Authors and Affiliations
G. Mourad
This article has no abstract.
G. Mourad
Parasitic Contamination of Common Vegetables Sold in Lusaka, Zambia
Background: Consumption of raw or unhygienically prepared vegetables is a potential source of parasitic infection. This study aimed to establish the prevalence and types of intestinal parasites on the freshly sold vegeta...
Announcement of “Third International Conference on Interdisciplinary Studies in Iranian Food Industry and Nutrition Sciences” in Tehran, Iran
this article has no abstract.
Special Attention is Needed for Reduce Antibiotic Residue Risk in the White Meat Produced in Algeria
This article has no abstract.
Fluoroquinolone Residues in Fish Collected from Farms and Retail Stores in Stara Zagora Region, Bulgaria
Background: Fluoroquinolones are among various antibiotic groups used in livestock husbandry. The aim of this screening study was to evaluate the presence of fluoroquinolone residues in fish samples of Stara Zagora regio...
Announcement of “4th International Congress on Biotechnology of Medicinal Plants and Mushrooms” Held in Iran
This article has no abstract. DOI: 10.18502/jfqhc.9.2.10641