ОБҐРУНТУВАННЯ ІНТЕНСИФІКАЦІЇ ВИРОБНИЦТВА ЗЕРНОБОБОВИХ КУЛЬТУР В УКРАЇНІ
Journal Title: INTERNATIONAL ACADEMY JOURNAL "Web of Scholar" - Year 2018, Vol 4, Issue 6
Abstract
The world and domestic tendencies in the increase of grain-legume crop production and meeting of growing needs of the population for vegetable protein are analyzed. The advantages of production of grain-legume crops and their influence on the sustainable development of agriculture in Ukraine are determined. Conceptual approaches to intensification of the production of grain-legume crops in Ukraine under conditions of the modern world challenges are considered. The main models of intensive crop rotation are offered in terms of natural zones of Ukraine saturated with leguminous crops are offered. It is established that the transfer of innovations to production, processing and formation of the institutional basis will contribute to the development of production of grain-legume crops, increase of their marginality, formation of food security of Ukraine under conditions of the limate change and strengthening the positions on the world market.
Authors and Affiliations
В. Ф. Петриченко, В. В. Лихочвор, С. І. Колісник, І. С. Воронецька, С. Я. Кобак
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