Isolation and Optimization of Cellulolytic and Xylanolytic Microbes from Nepal and their Utilization for Lignocellulosic Biomass Degradation Journal title: International Journal of Interdisciplinary and Multidisciplinary Studies (IJIMS) Authors: Pranita Kaphle, Srishti Rana, Jay Bhandari, Asha Bhandari, Richa Aishwarya, Tika Bahadur Karki, Bhup... Subject(s): Biological Sciences, Psychology, Music, Agricultural Science, Physical Education, Geography, Health and Wellness
Obtaining of fermented beverages with beet pomace Journal title: Problems of Environmental Biotechnology Authors: Л. О. Косоголова, А. О. Чоповська Subject(s): Biological Sciences, Ecology
Using of electromagnetic radiation for optimization produktion condidions of technical alcohol Journal title: Problems of Environmental Biotechnology Authors: Л. О. Косоголова, П. П. Лошицький, Д. А. Коломійчук Subject(s): Biological Sciences, Ecology
Fermentation of Biomass for Production of Ethanol: A Review Journal title: Universal Journal of Environmental Research and Technology Authors: Zuber Khan and Anjani K. Dwivedi Subject(s): Environmental Sciences
Application of some insensitive probiotic lactic acid bacteria and ginger as functional dairy products Journal title: Microbial Biosystems Journal Authors: Allam MG, Gomaa MAE, Ayad EHE and Darwish SM Subject(s): Microbiology, Science Education, Ecology
Effects of microwave irradiation on in vitro ruminal fermentation and ruminal and post-ruminal disappearance of safflower seed Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Hamid Paya, Akbar Taghizadeh, HosseinJanmohammadi, Gholam Ali Moghaddam, Ali HosseinKhani, SadeghAli... Subject(s): Biological Sciences, Environmental Sciences, Biology
A study on comparative analysis of gumminess attribute of Mozzarella cheese produced and developed by adjunct strain Lactobacillus kefiranofaciens ZW3 Journal title: Journal of Biodiversity and Environmental Sciences (JBES) Authors: Rizwan-ur-Rehman, Yanping Wang, Jinju Wang, Weitao Geng Subject(s): Biological Sciences, Environmental Sciences, Biology
Dry fermentation technology for utilization of Bio-energy crops/crop residues for biogas production Journal title: Carbon - Science and Technology Authors: Sooch S. S. Subject(s): Chemistry, Engineering, Science, Technology
Effect of fermentation and extrusion on the release of selected minerals from lupine grain preparations Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Joanna Suliburska, Zbigniew Krejpcio, Eleonora Lampart-Szczapa, Rafał Wójciak Subject(s):
Wpływ fermentacji i ekstruzji na stopień uwolnienia wybranych składników mineralnych z preparatów nasion łubinu Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Joanna Suliburska, Zbigniew Krejpcio, Eleonora Lampart-Szczapa, Rafał Wójciak Subject(s):
Fed-batch simultaneous saccharification and ethanol fermentation of native corn starch Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Daria Szymanowska, Włodzimierz Grajek Subject(s):
Jednoczesna hydroliza i fermentacja etanolowa natywnej skrobi kukurydzianej metodą okresowo-dolewową Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Daria Szymanowska, Włodzimierz Grajek Subject(s):
Applicability of unconventional energy raw materials in ethanol production Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Małgorzata Gumienna, Zbigniew Czarnecki, Katarzyna Szambelan Subject(s):
Możliwości wykorzystania niekonwencjonalnych surowców energetycznych do produkcji etanolu Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Małgorzata Gumienna, Zbigniew Czarnecki, Katarzyna Szambelan Subject(s):
Ammonia disinfection of corn grains intended for ethanol fermentation Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Magdalena Broda, Włodzimierz Grajek Subject(s):
